Fermentation Sensation As a fan of Masterchef, I have been lucky to meet a few contestants and eat their food and in some cases, become their friend too. One of these is the lovely Josephine O’Hare, whom I first met about a year ago when I attended her regular supper club Hare on the Hill […]
So far, our #Discover series of fundraising meals has been focusing on Italian regional cuisine, where I was able to showcase the gastronomic heritage of areas I grew up in (Cilento, Napoli etc). Yet a few months ago @bmcboy and I attended a Malaysian supper club at Guan Chua’s (Theboywhoatetheworld) and his incredible food gave […]
In the last few weeks Brazil is everywhere, of course thanks to the World Cup. Italy and England didn’t exactly set the world alight and went out equally embarrassingly on the first round; thankfully some good Brazilian vibes were to be found last week at London Foodie’s beautiful London home. Sponsored by Tilda Rice […]
Photo courtesy of Mondo Mulia We did it yet again. After the fun my sister @squadrilla75 and I had cooking for charity in November, we thought it would only be fair to cook together again. This time, we’d need to show case our very own home town’s food. Neapolitan food has somehow been fairly popular […]
Discover Series… We did it again. Following on from the success (well, it felt that way) of the fundraising dinner DiscoverAbruzzo, I decided to plan a second event. Same cause (FAI, the Italian heritage trust), same location (our humble abode) but this time, why not enroll the help of fellow Cilento lovers @Squadrilla75 and Chiara, […]