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Category: Sustainability

Pastabites volunteers at Refettorio Felix
Volunteering at Refettorio Felix

Volunteering at Refettorio Felix

Refettorio Felix at St Cuthbert Refettorio Felix is Massimo Bottura’s latest charitable and sustainable effort, part of the project launched at the Milano expo a couple of years ago called Refettorio through the non profit Food for Soul. Massimo combined the fight against food waste with feeding those in needs, with the help of a bunch of partners (including Lavazza and Grundig) and volunteers as well as local established charitable soup kitchens. After the italian city and Rio, the London…

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Press Release: “Save the Oceans: Feed the World”‏

Press Release: “Save the Oceans: Feed the World”‏

Occasionally I receive invites to events and dinners, and often these invites are really interesting. Yet nothing would have been as exciting as attending today’s Oceana in San Sebastian at the Basque Culinary Center, especially for someone as keen on marine sustainability as myself. Below is the press release of this fantastic event. Leading chefs – at unprecedented gathering – joined Oceana’s campaign and pledged to serve and highlight anchovies and other small fish at their restaurants on World Oceans…

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