‘La Verde Vita’ Campaign Launch at Eataly, London
Launch event for La Verde Vita at Eataly London
Launch event for La Verde Vita at Eataly London
We travelled to an Amber country: Italy. What to expect and some tips on what you need to do and the costs you need to face.
Sicily is a beautiful part of Italy: the island is rich in history, the climate is wonderful, the food truly special and the people friendly. A new book by author John Keahey highlights some of the island’s best kept secrets with warmth and knowledge. Keahey first visited Sicily in 1986 and, enchanted, keeps returning in between writing other travel narratives. His books range from southern Italy to Venice to western Tuscany. His earlier book on Sicily is Seeking Sicily: A Cultural…
Italy in a book Elizabeth Minchilli is the author of eight books on the joys of Italian life. Her latest book is Eating my way through Italy, of which I was sent an advance copy to review. Minchilli’s passion for Italy led her from her native United States, where she studied architectural history, to Italy in 1987. She writes on architecture, design, food and travel for a variety of publications. This book is way more than a ‘recipe’ book: it is…
Memories One of the most vivid dishes I remember from when I was really young was something my grand ma used to make, amongst other (many) delicious things. I remember staying over in her beautiful home, full of really old stuff (she’d live there since before WWII), lots of places to hide and seek, old post cards in boxes, old books, and a window overlooking the street below, called rampe. I used to sit at that window in the dark…