Spiced cardamom, coffee and cashew nuts biscuits
Mouthwatering cookies with spices and coffee. Perfect!
Aperol Spritz & courgette salad
What a perfect summer pairing! Aperol Spritz launches #SpritzSuppers recipes in collaboration with Polpo restaurant A few months ago I attended an interesting event at the Campari UK headquarters where we learned how Russel Norman (of Polpo fame) introduced one of Italy’s most famous aperitifs to the UK. Made with Aperol, Spritz is actually one of the many aperitifs Aperol can help with. I remember for example ejoyig may ‘Apertass’ back in Napoli, whereby Aperol, slightly alcoholic bitter cordial, is…
Easter baking special-Casatiello Napoletano
Traditional Easter savoury bake from Napoli, don’t be put off by the lenghty process. It’s easy and so satisfying!
Mouthwatering Chocolate & tonka beans kokosh
Forget babka! Try this aromatic kokosh with the spiced tonka bean for an extra touch
Supercharged flapjack for new mums
Life is changing… So something major happened to Pastabites recently, enough to completely turn life upside down… and that was giving birth to a baby boy. Trying to adjust is hard, and routine of any kind is out of the window. For a while yet, I can forget dining out, events, masterclasses… yet I have a lot of new skills to learn, including something I was personally completely against like breast feeding. I am not even going to begin discussing…