Tag: Risotto

  • A recipe – Arancini with sweet red pepper & smoked scamorza

    A recipe – Arancini with sweet red pepper & smoked scamorza

    A tradition As I come from Napoli, one of the ‘street food’ items that I most love is arancini, rice balls. We call them arancini in Napoli, in other parts of Italy they change gender and become arancine, and have different versions. From the massive rice balls eaten in Sicily, full to the brim with…

  • Chef’s Table with Danilo Cortellini

    Chef’s Table with Danilo Cortellini

    Since watching the latest MasterChef the Professional last November and pining for Danilo Cortellini I had been hoping to try his food at some point. In fact, as he is the Head Chef at the Italian Embassy in London, it is privilege of our ambassador to eat his food every day, but kind of difficult for everyone…

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