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Tag: Tuscan Cooking

A meal at Frescobaldi, Mayfair

A meal at Frescobaldi, Mayfair

The name Frescobaldi is easily associated with… a few things actually: wine, of course, nobility, Tuscany, heritage. They have very recently opened a restaurant in London, where their wines (as well as other Italian labels) are paired to modern Italian fare by head Chef Roberto Reatini (formerly of Zafferano).  Right in the heart of London elegant Mayfair, the venue is a bright (even in a wintry evening), beautifully decorated dining room with plenty of wine glasses and wine accessories fully…

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Tuscan Cooking Class

Tuscan Cooking Class

Sopressata Toscana I was invited to take part in a Tuscan Cooking Class held by italian chef Anna Bini and sponsored by Tuscany Now. I confess I was not familiar with Anna and I am even less familiar with Tuscany’s food heritage. Italian regional cuisine is very different from area to area so I was keen to find out more about one of our country’s most famous regions. I arrived at the venue where I found some familiar faces (@rosana_mcphee…

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