Tahini & almond cookies recipe
Too good to resist! Hereʼs the recipe youʼve been waiting for
Chiacchiere di Carnevale with dark chocolate dip
This is a recipe handwritten on a piece of paper in my family, no idea where it originally came from but works very well!
Peanut butter soft mousse recipe
A soft, airy, peanut butter and coconut mousse.
Homemade nutty cocoa spread
Once upon a time I used to be an advocate for Nutella, one of Italy’s most iconic food exports (not even sure it is still ‘italian’ nowadays but surely it was first produced in my home country). I stopped buying or eating it many years ago when it became obvious one of its main ingredients is the dreaded palm oil, as well as many other not so healthy ingredients (such as an enormous amount of sugar). Valid palm oil free…
Easy Ciambelline al vino
With lucuma & vanilla I work for a large corporation… one of the advantages of it is that I have colleagues from all walks of life and with a different array of tastes and experiences. One of these is a self proclaimed group which makes up the company’s Baking Society. We’re all fans of the GBBO, we all love a sourdough starter and a cookie recipe and a couple of us are even semi-pro bakers. We meet once a month…